Written byon Jan. 29, 2016 .
Too many cooks in the kitchen? No such thing!
Thumbs up to Allan from the Ugli Kitchen for taking lunching to a new level by inviting Guest Chefs one Friday every month. This refreshing concept not only allows chefs to showcase their skills, experiment and share ideas with our salivating community but it offers us the opportunity to discover 'la cuisine du monde'. What a genius idea!
Today we're delighted to welcome a lovely Romanian Guest Chef who is cooking some delicious treats for our community, we literally can't wait to try the best Romanian lunch this side ...